Green, Fresh & Tasty
Everyday, Lin Da Ma enthusiastically serves nutritional, fresh and tasty “Lei Cha” to vegetables lovers. At Lin Da Ma, Nutritious Can Be Tasty Too!
Rich in Nutrients
“Lei Cha” (literally means Pounded Tea or Grounded Tea) is a dish comprising of rice topped with a variety of fresh vegetables and a bowl of aromatic soup made up of herbs and nuts.
The Lin Da Ma Recipe
Lin Da Ma's robust Lei Cha paste is sincerely concocted to suit the local palate, and it is suitable to be ubiquitously introduced in any culinary repertoire including your homemade rendition of Lei Cha!
Suitable For The Meat Lovers
Patron who has a taste bud for meat are offered the option to add a piece of tofu with minced pork patty made specially by Lin Da Ma. As each tofu is hand-made with love, there is a daily limit to number of tofu that can be sold, so Grab one while stock lasts!